How to Cook Yummy My Steamed Chicken, basil and Tomato Brushetta 🥰

My Steamed Chicken, basil and Tomato Brushetta 🥰. Great recipe for My Steamed Chicken, basil and Tomato Brushetta 🥰. The Tastiest Brushetta I have made. Top the chicken with the tomato basil topping and a drizzle of balsamic glaze and serve.

Top the chicken with cheese and bruschetta. When chicken has finished cooking, place mozzarella cheese on top of each chicken breast. Sprinkle the chicken cutlets with salt and pepper and, when the oil is hot, add to the skillet. You can cook My Steamed Chicken, basil and Tomato Brushetta 🥰 using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Steamed Chicken, basil and Tomato Brushetta 🥰

1. It's 4 of Garlic Sliced bread toasted.
2. Prepare 6 of little plum tomatoes diced.
3. It's 1 of little mixed lettuce diced and 1 tsp basil diced mix in.
4. It's 1 tsp of Red onion diced.
5. You need 3 tbls of diced chicken.

Stir in the basil, garlic powder, onion salt and tomato. Meanwhile, heat the vegetable oil over medium heat. Season the chicken with salt and pepper. Dip the chicken into egg, shake off the excess and then press into the breadcrumb mixture to coat.

My Steamed Chicken, basil and Tomato Brushetta 🥰 instructions

1. Toast the slices of Garlic bread.
2. Lay the four out and add the lettuce and basil chopped and on top of each garlic slice evenly.
3. Next add the chicken diced on top evenly then the red onion..
4. On top add the diced tomatoes and add a little Salt (Optional).
5. .

Meanwhile, brush each side of the bread with olive oil and toast until golden. Pile on the tomato basil topping and devour! Tomato Bruschetta, is a must for every outdoor grilling or barbecue meal. Grill up some slice Italian bread, then top with a mixture of fresh tomatoes, olive oil and herbs. When I first came to Italy, more years than I care to admit!